Keto Grilled Antipasto Skewers

May 27, 2023

As someone who follows a keto diet, I am always looking for new and exciting ways to enjoy my favorite foods without compromising my eating plan. One Clean Keto Snack that has quickly become a staple in my kitchen is keto grilled antipasto skewers. These skewers are packed with flavor, easy to make, and perfect for any occasion.

Antipasto skewers are a classic Italian appetizer that typically includes a variety of meats, cheeses, and vegetables. By making a few simple swaps, we can transform this traditional dish into a keto-friendly option. Instead of using processed meats that are high in carbs, we can opt for cured meats like prosciutto or salami. We can also include low-carb vegetables like zucchini, cherry tomatoes, and bell peppers. By grilling these skewers, we can add a smoky flavor that takes this dish to the next level.

 

Keto Grilled Antipasto Skewers Ingredients

As someone who follows a keto diet, I am always looking for new and exciting recipes to try. One of my favorites is the Keto Grilled Antipasto Skewers. These skewers are packed with flavor and are perfect for a summer BBQ or a quick and easy weeknight dinner.

To make these delicious skewers, you will need the following ingredients:

Quantity Ingredient
12 Banana peppers
12 Cherry tomatoes
36 Mozzarella pearls
12 Olives
24 Slices of pepperoni or salami
1/4 cup Olive oil
2 tbsp Balsamic vinegar
1 tbsp Dijon mustard
1 tsp Italian seasoning
Salt and pepper To taste

The beauty of this recipe is that it is so easy to customize. You can add or remove ingredients based on your personal preferences. For example, if you don’t like olives, you can leave them out. Or if you prefer a spicier skewer, you can add some jalapenos.

When it comes to selecting your ingredients, it’s important to choose high-quality, fresh ingredients. Look for ripe cherry tomatoes, firm and flavorful olives, and fresh mozzarella pearls. You can also experiment with different types of pepperoni or salami to find the perfect flavor combination.

To make the dressing for these skewers, simply whisk together the olive oil, balsamic vinegar, Dijon mustard, Italian seasoning, and salt and pepper. This dressing adds a delicious tangy flavor to the skewers and helps to bring all of the ingredients together.

Overall, these Keto Grilled Antipasto Skewers are a delicious and healthy option for anyone following a keto diet. With just a few simple ingredients, you can create a flavorful and satisfying meal that is perfect for any occasion.

 

Low Carb Grilled Antipasto Skewers

Instructions for Keto Grilled Antipasto Skewers

Making Keto Grilled Antipasto Skewers is an easy and delicious way to enjoy a low-carb, high-fat meal. Here are the step-by-step instructions to make these tasty skewers:

  1. Soak the skewers: If you’re using wooden skewers, soak them in water for at least 30 minutes before grilling. This will prevent them from burning on the grill.
  2. Prepare the ingredients: Gather all the ingredients you’ll need. You can use any combination of antipasto ingredients that you like, but here are some suggestions:
  • Cherry tomatoes
  • Mozzarella pearls
  • Banana peppers
  • Olives
  • Pepperoni or salami
  • Artichoke hearts
  • Mushrooms
  • Pancetta
  1. Assemble the skewers: Slide the ingredients onto the skewers in any order you like. We suggest starting with a cherry tomato, followed by a mozzarella pearl, a banana pepper, an olive, a slice of pepperoni or salami, and then repeating the process until the skewer is full. You can add any other ingredients you like, such as artichoke hearts or mushrooms.
  2. Grill the skewers: Preheat your grill to medium-high heat. Place the skewers on the grill and cook for 2-3 minutes on each side, or until the cheese is melted and the vegetables are slightly charred.
  3. Serve and enjoy: Remove the skewers from the grill and serve immediately. You can also drizzle them with a little olive oil or balsamic vinegar for extra flavor.

Making Keto Grilled Antipasto Skewers is a simple and delicious way to enjoy a low-carb, high-fat meal. With just a few simple ingredients and a little bit of grilling, you can have a tasty and satisfying meal in no time.

 

Grilling the Low Carb Antipasto Skewers

Grilling the low carb antipasto skewers is a great way to add a smoky flavor to this delicious appetizer. Here are some tips to ensure that your skewers turn out perfectly grilled:

First, preheat your grill to medium-high heat. While the grill is heating up, prepare the skewers by threading the ingredients onto the skewers in the desired order. I like to alternate between cherry tomatoes, mozzarella pearls, olives, and pepperoni or salami.

Once the grill is hot, place the skewers on the grill and cook for 2-3 minutes per side. Be careful not to overcook the skewers, as the cheese can melt and fall off the skewers. You want the cheese to be slightly melted and the vegetables to be slightly charred.

If you want to add some extra flavor to the skewers, you can brush them with a mixture of olive oil, garlic, and Italian seasoning before grilling. This will give them a delicious Italian flavor that pairs perfectly with the antipasto ingredients.

When the skewers are done grilling, remove them from the grill and let them cool for a few minutes before serving. You can serve them warm or at room temperature, depending on your preference.

Overall, grilling the low carb antipasto skewers is a great way to add some extra flavor to this delicious appetizer. With a few simple tips, you can ensure that your skewers turn out perfectly grilled every time.

 

Serving Suggestions

When it comes to serving Keto Grilled Antipasto Skewers, there are many options to choose from. Here are a few suggestions that I recommend:

Appetizers

These skewers make for a perfect appetizer for any party or gathering. They are easy to make and can be prepared ahead of time, making them a great option for busy hosts. Simply arrange the skewers on a platter and serve them cold. You can also add a dipping sauce on the side, such as a garlic aioli or a balsamic reduction.

Side Dishes

Keto Grilled Antipasto Skewers can also be served as a side dish to any grilled meat or fish. They pair well with steak, chicken, or salmon. Simply grill the skewers alongside your main dish and serve them hot. The combination of flavors and textures will add a delicious touch to any meal.

Salad Toppings

Another way to serve these skewers is by adding them as toppings to a salad. Simply remove the ingredients from the skewers and chop them up into bite-sized pieces. Then, sprinkle them over a bed of greens and add your favorite dressing. This is a great way to add some extra protein and flavor to your salad.

Overall, Keto Grilled Antipasto Skewers are a versatile and delicious dish that can be served in many different ways. Whether you are looking for an appetizer, side dish, or salad topping, these skewers are sure to impress your guests.

 

FAQ about Keto Grilled Antipasto Skewers

As someone who loves to cook and experiment with new recipes, I’ve found that grilled antipasto skewers are a delicious and healthy option for those following a keto diet. Here are some frequently asked questions about this tasty dish:

What are antipasto skewers?

Antipasto skewers are a popular Italian appetizer that typically consists of cured meats, cheeses, and vegetables arranged on a skewer. For a keto-friendly version, we can use low-carb ingredients such as cherry tomatoes, mozzarella pearls, olives, and cured meats like pepperoni or salami.

Are antipasto skewers keto-friendly?

Yes! When made with keto-friendly ingredients, antipasto skewers can be a great addition to a keto diet. They are high in protein and healthy fats, and low in carbs. Plus, they’re easy to make and perfect for a quick snack or appetizer.

Can I make antipasto skewers ahead of time?

Absolutely! Antipasto skewers can be made ahead of time and stored in the refrigerator until ready to grill. This makes them a great option for entertaining or meal prep. Just be sure to keep them covered to prevent them from drying out.

How do I grill antipasto skewers?

To grill antipasto skewers, preheat your grill to medium-high heat. Brush the skewers with olive oil and grill for 2-3 minutes on each side, or until the cheese is melted and the vegetables are slightly charred. Be sure to keep an eye on them to prevent burning.

What are some variations I can try?

One of the great things about antipasto skewers is that they are highly customizable. You can mix and match different meats, cheeses, and vegetables to create your own unique flavor combinations. Some other keto-friendly ingredients you can try include prosciutto, artichoke hearts, pickles, and roasted peppers.

Overall, grilled antipasto skewers are a delicious and healthy option for those following a keto diet. With a little creativity, you can create your own unique flavor combinations and enjoy this tasty dish any time of year.

Similar Clean Keto Recipes

Keto Grilled Antipasto Skewers

Keto Grilled Antipasto Skewers

These Keto Healthy Antipasto Skewers are a delectable and low-carb appetizer option. Featuring cherry tomatoes, pepperoni slices, fresh mozzarella balls, and pitted Kalamata olives, the ingredients are threaded onto wooden skewers and brushed with a flavorful mixture of olive oil, red wine vinegar, oregano, salt, and pepper. Grilled for a few minutes until the cheese is melted and lightly charred, these skewers offer a burst of vibrant flavors. With approximately 198 calories, 18g of fat, 9g of protein, 3g of carbohydrates, 1g of fiber, and 2g of net carbs per serving, they are perfect for those following a ketogenic diet or seeking a healthy appetizer option. Enjoy these savory skewers straight off the grill for a satisfying culinary experience.
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Course: Side Dish, Snack
Cuisine: American, Italian
Keyword: anitpasto, Keto, skewers
Prep Time: 5 minutes
Cook Time: 3 minutes
Servings: 4
Calories: 198kcal

Ingredients

  • 12 whole cherry tomatoes
  • 12 slices pepperoni
  • 12 small fresh mozzarella balls
  • 12 pitted kalamata olives
  • 1 tbsp olive oil
  • 1 tbsp red wine vinegar
  • 1 tsp dried oregano
  • salt and pepper to taste
  • 4 wooden skewers

Instructions

  • In a small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and pepper.
  • Thread 3 cherry tomatoes, 3 slices of pepperoni, 3 mozzarella balls, and 3 olives onto each wooden skewer.
  • Brush the skewers with the olive oil mixture.
  • Heat a grill or pan on stove top over medium-high heat.
  • Grill or sear the skewers for 2-3 minutes per side, until the cheese is melted and lightly charred.
  • Serve immediately.

Nutrition

Calories: 198kcal | Carbohydrates: 3g | Protein: 9g | Fat: 18g | Fiber: 1g

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About the Author

Clean Keto Meal Plan Author BrandonHello, I'm Brandon, a passionate foodie, clean keto enthusiast, and creator of Clean Keto Meal Plan. I'm dedicated to providing delicious and nutritious recipes that fit within a keto lifestyle. I strive to create meals that are not only low-carb, but also use clean, whole food ingredients for optimal health and wellness. Join me on my journey towards better health through clean eating and a keto lifestyle.